Today I thought I'd give a basic lesson on preparing an icing bag. Most of you probably already know this, but if you have any specific baking questions leave me a comment! Hold on to your apron strings... here we go :)
4.06.2010
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1 comments:
I use the ziploc bags alot..they are great for frosting as well as filling things like pasta shells and deviled eggs:) I love your cupcakes and cookies...they look DEVINE!
shannon/syracuse
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